Lolin is present at the harbour auctions and bids to obtain the best batches. At our premises, rigorous quality checks are then carried out on the weight and size of each fish using specialised machinery.
Skilled hands then prepare the fish for maturing. Processes that we have been doing since 1954, in a tradition passed down by the Romans.
Once the fish is at its optimum point of maturity, it is sealed and stored in a refrigerator.
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The audits were perform by Lloyd's Register Quality Assurance (LRQA)
Las sardinas de Conservas Lolin seleccionadas entre las 10 mejores en el mercado, por ABC en su suplemento Estilo
La atención dietética en la celiaquía es clave para evitar o corregir deficiencias nutritivas comunes, como las de hierro, ácido fólico o vitamina D
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Tel: +34 942 86 44 40 - Fax: +34 942 86 20 44
E-mail: info@conservaslolin.es
